Hospitality Jobs in India
There are 255 open Hospitality jobs in India on freehire right now. 253 of them were posted recently. The skills employers ask for most often are corrective-action, performance-management and automation.
Most requested skills
- corrective-action 4%
- performance-management 2%
- automation 2%
- iso-14001 2%
- ai 2%
- sql 2%
- agile 1%
- api 1%
How the work is done
- Hybrid 4 · 2%
- Remote 3 · 1%
- Onsite 1 · 0%
Seniority
- Senior 90
- C-level 38
- Middle 36
- Junior 33
- Lead 13
- Staff 2
Restaurant Manager
Areas of Responsibility: Financial (GOP, Restaurant Revenue, Average Check, Labour Control). Customer Satisfaction and loyalty goals (Complaints per Thousand, Comment Cards, annual quality review). Achievement of…
Assistant Pastry Chef
Oversees pastry and bakery operations, ensuring exceptional quality, consistency, presentation, and cost efficiency in line with luxury standards. Leads and develops the culinary team through training, coaching, and…
Commis Chef (Tandoor)
We are seeking a skilled and dedicated Commis Chef to join our culinary team in Novotel Chennai Chamiers Road, India. As a key member of our kitchen staff, you will specialize in tandoor cooking techniques and…
Bar Manager
Develops and implements strategies to achieve revenue and profit goals Participates in the development of the marketing plan for the bar/lounge by keeping current on competitors on a regular basis Develops and…
Beverage Manager
Key Responsibilities of the Beverage Manager: -International Experience is must. -Supports the smooth running of the food & beverage department, where all aspects of the guest food & beverage service experience are…
Chef De Cuisine (Japanese/Pan Asian/Korean Cuisine)
We're looking for an experienced and visionary Chef De Cuisine to lead our culinary operations in Chennai, India. In this pivotal role, you'll oversee all aspects of kitchen management, from menu development to food…
Hostess
Performs all the service-related tasks in the department and complies with and exceeds standard operating procedures. Ensures strict adherence to the departmental guidelines and controls. Assists to maintain company…
Guest Service Associate - F&B
Greet and welcome guests promptly and courteously. Manage reservations and maintain an organized seating plan. Coordinate with kitchen and serving staff to ensure timely and efficient food service. Respond to guests'…
Demi Chef de Partie
Prime Function: Responsibilities include direction and supervision of the kitchen team while ensuring highest-level of quality and consistency in preparation and presentation of dishes as per the standards. Ensure that…
Food and Beverage Hostess
Fairmont Mumbai is seeking enthusiastic individuals to join our pre-opening team as Food and Beverage Hostesses. This is an exciting opportunity to be part of a luxury hospitality brand and contribute to creating…
Hostess
Guest Experience Welcome and greet guests with warmth and professionalism, ensuring a positive first impression. Manage reservations and seating arrangements to optimize guest satisfaction and outlet efficiency. Engage…
Food & Beverage - Guest Service Associate
We are seeking enthusiastic and service-oriented individuals to join our dynamic team as Food and Beverage Guest Service Associates. In this role, you will be an integral part of our Food and Beverage team, responsible…
Guest Service Associate @ Ibis Mumbai BKC
Prime Function: Ensure to provide proficient and professional guest service to the guests by meeting and also exceeding their expectations. Welcome the guests by greeting them as per the standards. Any matter which may…
Bartender
•Employee benefit card offering discounted rates at Accor hotels worldwide. •Develop your talent through Accor’s learning programs. •Opportunity to grow within your property and across the world! •Ability to contribute…
Sous Chef
Maintain on-going training and development of employees, conduct employee performance reviews and disciplinary action Ensure appropriate staff scheduling and monitor staffing levels in conjunction with determined…
Bartender
As a Bartender, you will be an ambassador for the exceptional service and flavors that are hallmarks of our Bar and lounge experience. To consistently provide thoughtful, caring and sincere service To assist guests…
Chef De Partie - Pan Asian culinary / Kuwait
A 5-star luxury hotel in Kuwait is seeking a Chef De Partie for its Mei Li outlet, specializing in Pan-Asian cuisine and high-volume production. Key Responsibilities Prepare and present dishes to Pan-Asian culinary…
Pastry Chef
Do you have an insatiable appetite for creating exceptional pastries and desserts, with a passion for the artistry of baking? Then why not embark on a culinary journey with us at the Radisson Hotel Group to Make Every…
Assistant F&B Manager
Areas of Responsibility: Participates in the development and implementation of business strategies for the Hotel which are aligned with Brand’s overall mission, vision, values and strategies Develops and implements…