Hospitality Jobs in India
There are 255 open Hospitality jobs in India on freehire right now. 253 of them were posted recently. The skills employers ask for most often are corrective-action, performance-management and automation.
Most requested skills
- corrective-action 4%
- performance-management 2%
- automation 2%
- iso-14001 2%
- ai 2%
- sql 2%
- agile 1%
- api 1%
How the work is done
- Hybrid 4 · 2%
- Remote 3 · 1%
- Onsite 1 · 0%
Seniority
- Senior 90
- C-level 38
- Middle 36
- Junior 33
- Lead 13
- Staff 2
Concierge Executive
The Concierge Executive is responsible for delivering personalized, warm, and efficient guest service while ensuring that all guest requests, arrangements, and enquiries are handled professionally. The role requires…
Guest Service Associate - Front Office
JOB PURPOSE Guest Service Associate provides guest services, handles the set‐up of daily reservations and check‐in and check‐out of guests. Perform all cashier functions adhering to internal controls guidelines.…
Guest Service Associate - Front Office
Support and assist in the smooth running of the front office department, where all aspects of the guest journey and experience are delivered to the highest level, ensuring both property and company standards are…
Demi Chef De Partie - The Third Room (Western)
Culinary Preparation Assist in preparing and cooking dishes within your assigned section under the guidance of the Chef de Partie. Maintain consistency in taste, presentation, and portioning across all menu items.…
Guest Service Associate - Front Office
What will you be doing Assist guests with check in and checkout, as well as other cashiering duties Review arrival lists and prepare compendiums prior to guests’ arrival and check-into system if necessary Welcome and…
Guest Service Associate - Food & Beverage Service
Support and assist in the smooth running of the food & beverage department, where all aspects of the guest food & beverage service experience are delivered to the highest levels, ensuring both property and company…
Guest Service Associate - F&B Service
Prime Function: Ensure to provide proficient and professional Food & Beverage service to the guests by meeting and also exceeding their expectations. Welcome the guests by greeting them as per the standards. Any matter…
Food & Beverage Manager - Mercure Bhubaneswar
WHAT YOU WILL BE DOING: Deliver strong functional expertise, creativity, and entrepreneurial leadership to meet the business needs of the operations. Oversee the operations concerning food and Beverages in all…
Chef De Partie
We're seeking an experienced and passionate Chef De Partie to join our culinary team in Udaipur, India. In this leadership role, you'll take charge of a specific section of our kitchen, driving excellence in food…
Food & Beverage Manager
Job Description Food & Beverage Manager Radisson Blu Faridabad Position Details Position: Food & Beverage Manager Department: Food & Beverage Location: Radisson Blu Faridabad Reports To: General Manager Industry:…
Chef de Cuisine
Prime Function Ensure food philosophy is maintained with a standardised product. Maintain cost effectiveness by maintaining profitability in all areas. Constantly evaluate systems to facilitate improvement where…
Chef De Cuisine - Western Cuisine
Kitchen Planning Plan and design menus for food as well as beverages. Tastefully do pairing of wine with food. Follows guidelines laid by the Executive Chef on menu plan and design. People Management Manage staff in…
Chef de Partie (Bakery)
We are seeking a talented and passionate Chef de Partie (Bakery) to join our culinary team in Chennai, India. As a key member of our bakery department, you will assist in directing and controlling bread and pastry…
Guest Service Associate - Hk
Primary Responsibilities Ensure that standards of cleanliness in assigned guest rooms are achieved and maintained on a consistent basis to provide the highest level of guest satisfaction in cleanliness and service.…
Demi Chef De Partie - Asian Cuisine
Scope of position: The Demi Chef d Partie will be focused, with special attention placed upon continuous practice to master skills and tasks assigned to them by their supervisors. Always act in a professional manner…
Guest Service Associate - F&B Service
Primary Responsibilities Outlet Operation Perform opening/closing side duties as assigned and set all tables according to standards and procedures Deliver F&B services in accordance to departmental standards and…
Chef De Cuisine
Oversee daily kitchen operations and ensure consistent food quality and presentation. Design and update menus aligned with brand standards and market trends. Maintain strict compliance with food safety, HACCP, and…
Demi Chef De Partie
Key Responsibilities Kitchen Planning Plan and coordinate the activities of the team to ensure operative effectiveness. Follow guidelines laid by the Executive Chef on menu plan Ensure stock levels are maintained by…