Hospitality Jobs in Canada
There are 150 open Hospitality jobs in Canada on freehire right now. 150 of them were posted recently. The skills employers ask for most often are ai, cad and corrective-action.
Most requested skills
- ai 9%
- cad 8%
- corrective-action 8%
- accessibility 4%
- performance-management 4%
- process-improvement 4%
- agile 2%
- assembly 2%
How the work is done
- Hybrid 6 · 4%
- Onsite 1 · 1%
- Remote 1 · 1%
Seniority
- Junior 46
- Middle 23
- Senior 22
- C-level 5
- Lead 4
- Principal 2
VIP Supervisor - Front Office / Concierge
Are you a hospitality professional seeking an opportunity to advance your current skills and abilities? As a VIP Supervisor, you will play a key role in delivering the highest level of personalized service to our VIP,…
Second Cook (Full-Time)
What you will be doing to Create the Essential Toronto Experience: Maintain the highest standards of food quality and presentation in workstation as directed by the Chef de Partie/Sous Chef on duty. Works within the…
Botanist Junior Sous Chef
What is in it for you: Be part of a progressive hotel that embraces the culture and vibrancy of one of Canada’s most beautiful cities, Vancouver, proudly recognized as a Great Place to Work, and the first hotel in…
Guest Service Agent (Part Time)
Guest Service Agent (Part Time) First impressions are everything! As a Guest Service Agent, you will take care of the guests from the moment they arrive through to their departure by ensuring they have a memorable…
Valet/Bell Person (Part Time)
Valet/Bell Person (Part Time) From a warm welcome to a fond farewell, as a Bell Person, you will take care of the guests as soon as they step foot onto your driveway, ensuring a lasting impression for our guests’ stay.…
Commis.e de cuisine, Rosélys Occasionnel (H/F/D)
Poste occasionnel, sur appel Assister les chefs, suivre les directives de la préparation et de la confection des plats Apprendre tous les plats de menu, les recettes et les règles de la cuisine Respecter les…
Sous Chef - Full Time
Summary of responsibilities: Take your career to a world-class stage & join us at Fairmont Waterfront! As a Sous Chef at Fairmont Waterfront, you will support a passionate culinary brigade dedicated to crafting…
Server
Store 6002937Q: 300, Trans Canada Highway, Gander, Newfoundland and Labrador A1V 1W8 As a Server, you will enjoy: • Flexible schedules • Large, stable employer • Opportunities for fast career advancement • Task variety…
Plongeur(euse) -ACT
960 Route Transcanadienne (Route 185), Saint-Antonin, Quebec G0L 2J0 Plongeur(euse) Salaire (jour et soir) : 1 7, 10 $/h (incluant prime*) Horaire : Temps plein ou temps partiel de jour ou soir (à déterminer selon les…
Dishwasher
Store 6002937Q: 300, Trans Canada Highway, Gander, Newfoundland and Labrador A1V 1W8 As a Dishwasher, you will enjoy: • Flexible schedules • Large, stable employer • Opportunities for fast career advancement • Weekly…
Part-Time Waitress
Store 6002912Q: 121 Route 255, Grand Falls, New Brunswick E3Y 3N5 As a Waitress, you will enjoy: • Flexible schedules • Large, stable employer • Opportunities for fast career advancement • Task variety • Weekly pay •…
Cuisinier(ère) -ACT
960 Route Transcanadienne (Route 185), Saint-Antonin, Quebec G0L 2J0 Cuisinier(ère) Salaire : 18,10$/h (incluant prime*) Horaire : Temps plein ou temps partiel de jour ou soir (à déterminer selon les besoins et vos…
Dishwasher
Store 6002912Q: 121 Route 255, Grand Falls, New Brunswick E3Y 3N5 As a Dishwasher, you will enjoy: • Flexible schedules • Large, stable employer • Opportunities for fast career advancement • Weekly pay • Employee…
Assistant Restaurant Manager
Store 6002912Q: 121 Route 255, Grand Falls, New Brunswick E3Y 3N5 Assistant Manager As an Assistant Manager, you will enjoy: Medical, Vision, Dental, & Life Insurance/long term Disability Large, stable employer…
Second Cook (Part-Time)
What you will be doing to Create the Essential Toronto Experience: Maintain the highest standards of food quality and presentation in workstation as directed by the Chef de Partie/Sous Chef on duty. Works within the…
Chef De Partie (Full Time)
Chef de Partie (Full Time) Every memorable dining experience at Fairmont Hotels and Resorts begins behind the scenes with our Culinary team's commitment to safe, efficient operations and exceptional cuisine. The care…
Chef·fe de partie pâtisserie, temps plein (H/F/D)
Coordonner le travail de l’équipe pour garantir la qualité, la productivité et la cohérence des services offerts aux clients tout en respectant les normes de sécurité et de salubrité. Organiser les tâches dans son…
Directeur·rice de restaurant – Temps plein (H/F/D)
Une équipe. Haute performance. Grande bienveillance. Au sein de la restauration, nous croyons fermement qu’une performance durable repose sur l’équilibre entre l’excellence opérationnelle et l’humain. Nous cultivons un…