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Steward (Limpeza de Cozinha)
Lavar/limpar a louça, panelas e utensílios das áreas de cozinha, manualmente, e/ou através da máquina. Executar a limpeza geral das dependências e instalações da cozinha, envolvendo equipamentos, restaurante dos…
Garçom Bilíngue (Inglês)
Oferecer um serviço personalizado e profissional a todos os clientes e hóspedes em todos os pontos de vendas de Alimentos e Bebidas, cumprindo com as políticas, procedimentos e padrões estabelecidos pelo hotel e pela…
I Cozinheiro
Preparar a mise in place e montar pratos para diversos tipos de eventos, cuidando dos padrões de apresentação e segurança alimentar exigidos, bem como auxiliar o superior imediato na manutenção dos controles da área.…
Hostess
* Responsible receive guests in any outlet and escort them to tables by standard way. * Assigned to work in bars or restaurant * Inform customers about order alternatives and encourage the sales of targeted services. *…
Kelner - barman / Kelnerka - barmanka
Do naszego hotelu Radisson BLU Kraków poszukujemy kelnera - barmana / kelnerki - barmanki . Twój zakres obowiązków Witanie Gości, przyjmowanie zamówień, oraz serwowanie dań zgodnie z zamówieniami, Znajomość karty dań…
Chef de Partie
Chef de partie CDD SAISON avec possibilité de convertir en CDI Sous la responsabilité du Chef et du second, vos principales missions seront de : Contribuer au bon déroulement du service et à la qualité de la…
Bartender
We are seeking a passionate and skilled Bartender to craft exceptional beverages and create memorable guest experiences through creativity, genuine hospitality, and personalized service. Prepare and serve alcoholic and…
Restaurant Manager – Italian Restaurant - Italian National
Oversee the daily operation of the Italian restaurant, ensuring smooth and efficient service. Maintain Fairmont luxury service standards at all times. Conduct daily briefings with the restaurant team. Monitor…
Chef De Cuisine
KEY RESPONSIBILITIES Financial Management Oversee stock take and rotation procedures for assigned sections to ensure optimal inventory control Monitor operations rigorously to minimise food wastage, maintain cost…
Assistant Chef de Réception (H/F/X)
Pour donner vie à cette nouvelle destination, nous recrutons notre futur Assistant Chef de Réception (H/F) . Votre impact : Chez HYDE, on cherche une personnalité autant qu’un manager. Bonne énergie, sens du collectif…
Pastry Chef
At Fairmont Jakarta, we are dedicated to creating memorable dining experiences through exceptional culinary craftsmanship and heartfelt service. We are currently seeking a passionate and talented Pastry Chef to lead…
Commis de salle (H/F/X)
MISSION : Le/la commis de salle contribue de façon globale à la satisfaction de la clientèle de par la qualité de son travail. Il/elle est responsable d’un secteur du restaurant et en assure l’organisation, la mise en…
BARMAN/BARMANKA
OPIS STANOWISKA: OSOBA ZATRUDNIONA NA TYM STANOWISKU BĘDZIE ODPOWIEDZIALNA ZA BEZPOŚREDNIĄ OBSŁUGĘ GOŚCI HOTELOWYCH W PUNKTACH GASTRONOMICZNYCH ZGODNIE Z PRZYJĘTYMI STANDARDAMI OBSŁUGI, ABY ZAPEWNIĆ NAJWYŻSZĄ JAKOŚĆ I…
Demi Chef - Full Time
We are looking for a passionate and motivated Demi Chef to join our kitchen team on a full-time basis, with a primary focus on our In-Room Dining operation. In this role, you will take responsibility for preparing and…
Concierge Agent
We are looking for a passionate hospitality professional with a strong commitment to luxury service, exceptional guest relations, and the ability to create personalized and memorable guest experiences. The ideal…
Commis Chef - Pastry
We invite applications from passionate and detail-driven Commis Chef - Pastry to join our distinguished pastry team within a five-star hospitality environment. This full-time role will initially be dedicated to early…