AccorHotel
Open positions
Subchef de cozinha
• Planejar, administrar e coordenar as atividades da área, definindo diretrizes e rotinas de trabalho, orientando, priorizando e distribuindo tarefas e solucionando os problemas operacionais pertinentes. • Elaborar os…
Banquet Supervisor / Assistant Manager
Supervise banquet operations before, during, and after events Lead, brief, coach, and motivate the banquet team Ensure seamless execution of meetings, weddings, conferences, and social events Coordinate event setups,…
Portfolio Director of Marketing & Digital
Reporting to the Portfolio General Manager, the Portfolio Director of Marketing & Digital will lead the development and execution of strategic marketing initiatives across the Shakespeare portfolio. Overseeing two…
Chef de Partie
"Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work…
Restaurant Manager - Italian Restaurant
•Lead Vero, our flagship Italian restaurant and drive sales to meet or exceed the assigned outlet budget while effectively managing costs. •Inspire, coach, and develop your team, fostering a culture of excellence and…
Reception Manager
We are seeking a dedicated and professional Reception Manager to lead our front desk team and ensure an exceptional guest experience. This role requires a dynamic individual capable of managing daily front office…
Manager de salle (H/F/NB)
LA MISSION ? Nos clients et les équipes sont entre de bonnes mains avec vous 🤗. Vous êtes le responsable du service du restaurant 🍽️ et du bar 🍸, et développez la rentabilité des points de ventes restauration. 💰…
Equipier polyvalent restauration rapide F/H
Contrat 20H par semaine CDD 8 mois, 12,31€ Vous confectionnerez les salades des clients, vous assurerez le remplissage des vitrines (bases de salades, boissons, desserts et ingrédients). Vous veillerez au bon…
Demi Chef de Partie
How your day looks like? Organize together with Chef de Partie the shift on his/her section with regards to mise-en-place production and its service. Take orders from his/her Chef de Partie and carry them out in the…
Premier Chef de Partie (H/F/NB)
LA MISSION ? A l’image de la cuisine de Mamie 👵 dans notre enfance, notre cuisine est généreuse mais de qualité. 🥇 En ce sens, vous participez à la mise en place des plats 🍽️ et respectez les valeurs de la Mama. ❤️…
Sales Executive - Rooms
Job Title: Sales Executive - Room Sales Department: Sales and Marketing Job Purpose Within the framework of the sales policy, manage and implement sales and distribution strategy in his business scope (Segment or…
Chef de Partie - South Indian
The Chef de Partie will lead the South Indian cuisine section of the kitchen, ensuring the consistent production of high-quality authentic South Indian dishes whilst maintaining rigorous food safety, hygiene and…
Chef de Partie
Train and supervise the work of kitchen personnel in the respective sections Ensure personal cleanliness and proper department of all team members Produce high quality food in a specified area of the food preparation…
Beverage Manager
•We’re looking for a dynamic Beverage Manager to lead the beverage experience across our three signature bars and elevate the overall drink culture at the resort. •You’ll be the creative force behind our bar concepts,…
Demi Chef De Partie
Responsibilities include direction and supervision of the kitchen team while ensuring highest-level of quality and consistency in preparation and presentation of dishes as per the standards. Ensure that all HACCP…
General Manager - Fairmont Niseko (Pre-Opening)
As General Manager, you will hold full ownership of the resort's strategic, operational, and financial performance — leading a diverse, multicultural team to deliver an uncompromising luxury experience across all…
Director of Sales
The Director of Sales leads the hotel’s day-to-day sales operations across all market segments. The role focuses on driving revenue growth, developing profitable business opportunities, managing key Leisure accounts,…
Banquet Manager
We invite you to join the world of luxury hospitality at Raffles The Palm as we are currently looking for Banquet Manager. Reporting to the Assistant Director of F&B, the Banquet Manager is not defined solely by the…
Demi Chef de Partie
We are seeking an experienced and enthusiastic Sous Chef to join our dynamic culinary team in Gurugram, India. As Sous Chef, you will play a pivotal role in supporting the Executive Chef whilst overseeing daily kitchen…
Chef De Partie
Ensure that all dishes are prepared according to the recipe and to the correct quantity. To ensure that the section is being kept clean and tidy at all times as per the standards. Closely communicate with Restaurant…