AccorHotel
Open positions
People & Culture Intern
Assists the People and Culture (HR) Team in executing recruitment and onboarding processes. Organizes the filing and maintenance of employee records. Supports the planning and implementation of employee engagement…
Marketing & Communications Intern
Creates and manages promotional content and materials. Supports efforts to boost brand engagement through regular social media updates. Assists the Marketing and Communications Team in developing marketing campaigns…
Graphic Designer - ibis & ibis Styles India
About the Role We are looking for a creative and detail-oriented Graphic Designer to join the ibis India marketing team. The ideal candidate should have a strong visual sensibility, a passion for design, and the…
Front Office Manager
Oversee the daily operations of the Front Office department, ensuring smooth functioning and exceptional guest service. Manage and motivate front office team members, providing guidance, support, and leadership to…
Chef De Partie - Indian
Primary Responsibilities Operation Train and supervise the work of kitchen personnel in the respective sections Ensure personal cleanliness and proper deportment of all team members Produce high quality food in a…
Duty Manager
We are seeking a highly motivated and experienced Duty Manager to join our team. In this role you will oversee daily operations, ensuring exceptional customer service, and leading our staff to maintain the highest…
Sales Manager
Achieve daily targeted number of sales calls with effectiveness Develop business leads for the Hotel on a weekly basis Prepare monthly list of accounts to penetrate for the following month Plan a minimum of 2 site…
Chef De Partie - Continental
Key Responsibilities Food & Beverage Production Planning Plan and coordinate the activities of the team to ensure operative effectiveness. Ensure par stock levels are maintained by calculating inventory, ordering and…
Assistant Manager Stewarding
Oversee all dishwashing operations and ensure efficient management of the stewarding department Maintain the highest standards of cleanliness and sanitation throughout the kitchen and stewarding areas in compliance…
Accounts Payable Executive
Process and verify invoices for accuracy, coding, and compliance with company policies Manage vendor relationships and communications, including inquiries, disputes, and payment terms negotiations Execute timely and…
Cluster Sales Manager
As a Cluster Sales Manager, you are the driving force behind our sales success. With your strong customer focus, negotiation skills, and ability to identify market opportunities, you acquire new business partners and…
Marketing & Communications Manager
Coordinate marketing and effective implementation of the promotional strategies for all services the hotel has to offer; Create the annual marketing plan and follows it on a monthly basis; Manage the newsletter and…
Chef de Partie - Bakery
What you’ll do… Run your section during preparation and service, making sure everything is ready, organised and delivered on time. Prepare and present dishes to the agreed recipes and standards, keeping quality and…
Chef de Partie
What you’ll do… Bring delicious flavours to our guests’ tables by running a section in our busy kitchen. Nurture and develop the talent of the kitchen team, creating an environment that brings out the best in them and…
Junior Sous Chef - Bakery
What you’ll do… Leading the day-to-day bakery operation across restaurants, bars, events and in-room experiences. Organise daily production, sections and team responsibilities so everything is ready at the right time…
Junior Sous Chef
What you’ll do… Support the Chef de Cuisine and Sous Chef in leading a large, dynamic kitchen team Support with driving innovation and create a culture of menu development whilst still delivering on the framework of a…