AccorHotel
Open positions
Food & Beverage Team Member - Part Time 20 hours/week
You must be eligible to live and work in the UK to apply for this position and be in possession of a current work visa. In line with the requirements set by the Asylum and Immigration Act 1996, all applicants must be…
Front Office Team Member
As our next Front Office Team Member, you… Are the ‘face of Novotel Edinburgh Centre, extending a warm welcome to our guests, putting their well-being at the heart of everything you do, while adding your personal touch…
Night Manager
The Role – Be the Face of Mercure First impressions matter, and as our Night Manager, you'll play a key role in creating them. You'll be the friendly face that welcomes our guests, the helpful voice that answers their…
Linen Porter
What you'll do... To be responsible for the cleaning and servicing of guest rooms, ensuring that these are always cleaned to brand standards, and are well presented and maintained. To be responsible for reporting any…
Waiter/Waitress
As our next Waiter/Waitress, you… Would describe yourself as a committed manager with human knowledge, a distinct personality and someone who can work in a structured way. And, not entirely unimportant; you work…
Casual Chef de Partie
Contract: Casual / Flexible Hours Hours: Variable hours, depending on business needs and availability Pay: £15.26 per hour + Service Charge About the Role We are looking for an experienced, enthusiastic and reliable…
Chef de Partie - 3 Months Cover
Contract: Temporary, Fixed-Term (3 Months – Until February 2027) Hours: Full-time preferred, part-time considered Pay: £15.26 per hour + Service Charge About the Role We are looking for an experienced, enthusiastic and…
Front Office Team member
Welcome guests warmly and provide a smooth and efficient check-in and check-out experience while ensuring guest accounts are kept accurate and up to date. Handle incoming calls professionally and courteously, always…
Food and Beverage Team Member
Ensures the high standard of services provided for guests and the attainment of the department's qualitative and quantitative targets Conveys the hotel's image and atmosphere through his/her exemplary attitude warm and…
Security Manager
We're now looking for a Security Manager who will ensure that the venue is safe for all guests and team members. This role involves taking ownership of security standards at the hotel: developing and implementing…
Night team member - Multi Skilled
Job Description Shift pattern: 9 PM - 7 AM - 4 days on / 4 days off The Nights All round team member welcomes all guests and takes care of them from arrival through to departure. They contribute to guest satisfaction…
Director of Food and Beverage
Your purpose will be: Reporting to the Hotel Manager, the Director of Food & Beverage is accountable for the overall success of the Food & Beverage Division, which includes the performance of The Club Lounge, In Room…
Pastry Chef de Partie
An exceptional opportunity presents itself for a Pastry Chef de Partie to join the Food & Beverage Department at Raffles London at the OWO. Reporting into Executive Pastry Chef, you will contribute a as junior leader…
F&B Team Member
POSITION OVERVIEW Department: Food and Beverage Salary: £14.85/hr Full-time Providing a warm welcome to guests and taking hot beverage orders and snacks will be at the heart of what you do. You will use your excellent…
Kitchen Porter Supervisor
Lead by example, working alongside the porter team during shifts Delegate daily duties and ensure tasks are completed to the required standard Provide guidance, coaching, and on‑the‑job training to new and existing…
Leisure Club Manager
Job Title: Leisure Club Manager Responsible To: General Manager / Operations Manager Responsible For: Leisure Club Assistants Main Duties 1. General day to day running of the Leisure Club. 2. Opening up the Leisure…
Accounting Manager - Balance Sheet & Audit (Glasgow based)
Join Our Finance Team We are looking for a detail-oriented and commercially minded Accounting Manager - Balance Sheet & Audit to join our UK finance team. Based in Glasgow, this role supports three distinctive hotels…
Pastry Head Chef - Restaurant Mauro Colagreco
Scope Of Position The Pastry Chef leads the day-to-day pastry operation for Mauro Colagreco restaurant and its kitchen. Reporting directly to the Head Chef, the role is responsible for preparation, production and…
Restaurant Floor Manager
We’re on the lookout for a Floor Manager to join our Leydi restaurant team at Hyde London City. You will be responsible for the overall daily running of the restaurant, ensuring smooth service and making sure guests…