AccorHotel
Open positions
Sous Chef (Asian Cuisine)
Financial Oversee stock take, rotation, and cost control of Asian ingredients and supplies to minimize food wastage and maintain profitability Review ingredient cost worksheets and plan corrective actions with…
Sous Chef Pastry (National Talent Only)
The Assistant Pastry chef is responsible for production of the highest quality products, supervising the colleagues in efficient manner; strive to keep the working hours to the most efficient. Without compromising…
Head Waitress - Lobby Lounge
We invite you to join the world of luxury hospitality at Raffles Dubai as our new Head Waitress in Raffles Salon our award-winning lobby lounge to support both the colleagues and leaders in achieving the highest…
Jr. Sous Chef - Western
Chef De Partie Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare, cook and serve makes our guests smile and wanting more. What you…
Chef de Partie - Western
Chef De Partie Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare, cook and serve makes our guests smile and wanting more. What you…
Réceptionniste de nuit - (F/H/X)
Nous recherchons notre Réceptionniste de nuit au sein du pôle de l’Adagio Porte de Versailles et Paris XV! En véritable acteur au sein du Cercle, notre espace qui réinvente les codes de l'accueil traditionnel, vous…
Chef de Partie
We invite you to join the world of luxury hospitality at Raffles & Fairmont Doha as our new Chef de Partie. The Chef de Partie is responsible for managing an assigned kitchen section and ensuring the consistent…
Chef boulanger / viennoiserie
Dans le cadre du développement de son offre culinaire, Sofitel Thalassa recherche un(e) Chef Boulanger / Viennoiserie passionné(e), créatif(ve) et rigoureux(se), capable de proposer une production artisanale de grande…
Chef de Partie
We have an exciting opportunity for a keen Live-Out Chef de Partie to join our Kitchen Team here at Old Thorns Hotel & Resort . The role will give you the opportunity to learn and develop in the kitchen, with good…
Femme / Valet de chambre (H/F/X)
Nous recherchons pour notre hôtel Ibis La Vigie à Strasbourg une Femme/Valet de chambre F/H/X, en contrat d'extra ou CDD dès que possible, pour un volume de 5h/jour. Quelle que soit votre expérience, votre motivation…
Demi Chef de Partie
We invite you to join the world of luxury hospitality at Raffles & Fairmont Doha as our new Demi Chef de Partie. The Demi Chef de Partie supports the Chef de Partie in delivering exceptional culinary experiences in…
Guest Service Associate - FO
Primary Responsibilities Responsible for daily administration, meeting and greeting, dealing with guests’ queries and complaints, and booking rooms. visitors Maintain high standards of customer services at the…
Demi Chef de Partie - Main Kitchen
Assists in the preparation, cooking, and presentation of dishes in accordance with established recipes and presentation standards, supports the Chef de Partie and Sous Chef in daily kitchen operations and service…
Guest Service Associate - Food & Beverage
We are seeking an enthusiastic and customer-focused Guest Service Associate for our Food & Beverage outlet in Visakhapatnam, India. In this role, you will be the face of our establishment, delivering exceptional…
Demi Chef de Partie
As our Demi Chef de Partie, you will be passionate and creative in your approach to consistently producing high-quality dishes that delight our guests. Your flexibility in adapting to special requests will contribute…
FT Host - Founder's Club
We invite you to join the world of luxury hospitality at Fairmont Olympic as our new FT Founder's Club Host! You are an ambassador for the exceptional service and cocktail crafting that are hallmarks of our speakeasy…
Sub Chef Executivo
• Desdobrar as diretrizes do Chef Executivo em planos táticos e prioridades para a operação de Cozinha, garantindo alinhamento entre produção, eventos, pontos de venda e demais interfaces de A&B. • Assumir a…
Kitchen Porter
Job Title: Kitchen Porter Hourly Rate: £12.73 per hour Hours: 30 hours per week (weekly rota) Shift Patterns: Morning: 7am till 2pm Late Shift: 4pm till 10:30pm Split Shift: 5pm till 10:30pm (this includes working a…
Executive Pastry Chef
We invite you to join the world of luxury hospitality at Raffles & Fairmont Doha as our new Executive Pastry Chef. As an Executive Pastry Chef at Raffles Doha and Fairmont Doha, you will be responsible for leading the…
Junior Sous Chef - Pastry (f/m/x)
Join the world of luxury hospitality at Raffles Europejski Warsaw as our new Junior Sous Chef – Pastry . Reporting to the Head Pastry Chef, you will support the daily operation of the Pastry department, assist in…